The goal of zero hunger

GS Paper 2

 Syllabus: Issues Relating to Poverty and Hunger

 

Source: IE

 Context: To achieve the goal of zero hunger, India should have a special and immediate focus on India’s youngest children.

  

Why India’s youngest children need urgent attention?

  • According to the WHO, a minimum of 33% of the daily calorie intake is expected to come from food (at six months of age).
    • The child obtains the remaining calories through “on-demand” breastfeeding.
  • According to the NFHS-5, 18% of mothers reported that their child (between ages 6-23 months) did not eat any food/“zero-food” in the 24 hours preceding the survey.
  • Close to 40% did not eat any grains (roti, rice, etc) for an entire day, and six out of 10 children do not consume milk (“zero-milk”).
  • This raises serious concerns related to severe food insecurity.

 

Impact/extent of nutritional deprivation among young children:

  • The percentage of children short for their age (stunting) or
  • Weighing less given their height (wasting)

 

Steps taken:

  • Mission Poshan 2.0: The flagship programme dedicated to maternal and child nutrition.
  • National Food Security Act 2013
  • Zero Hunger Programme: Began in 2017 to improve agriculture, health and nutrition.
  • Eat Right India Campaign
  • Food Fortification
  • PM Garib Kalyan Anna Yojana

  

Challenges:

  • Zero-food underscores that achieving sufficiency in food production (the world’s leading country in milk production) does not necessarily mean attaining food security.
  • Deficiency in data (food-based metrics) related to food and dietary consumption to effectively monitor and assess the performance of government initiatives.
  • The rising burden of cardiovascular and other non-communicable diseases in India.
  • Disruptions in global food production and distribution systems, accentuated by the ongoing Ukrainian-Russian conflict.

 

What needs to be done?

  • Given their multifactorial nature with regard to what causes stunting or wasting among children, the specific nature of the deficiencies must be assessed.
    • For this, assessments using household-level food insecurity modules developed by the FAO can be adapted.
    • This will constitute the foundation for any evidence-based policy.
  • Multiple (not single) ministries/departments of the Government of India should take responsibility for designing, implementing and monitoring policies.

 

The success story of the Swachh Bharat Mission (SBM): SBM offers valuable insights for schemes like Poshan 2.0, in its strategic use of directly trackable metrics, and strong political commitment at the highest levels.

 

Conclusion: To achieve the SDG (2) of zero hunger, India should consider a strategic initiative aimed at eliminating food insecurity by ensuring adequate-affordable-accessible-nutritionally diverse food, with a special and immediate focus on mothers and children.

 

Insta Links:

The road to zero hunger by 2030

 

Mains Links:

There is a growing divergence in the relationship between poverty and hunger in India. The shrinking of social expenditure by the government is forcing the poor to spend more on non-food essential items squeezing their food-budget – Elucidate. (UPSC 2019)