The Green Revolution was initiated in the 1960s in order to increase food production, alleviate extreme poverty and malnourishment in the country. Analyse its performance.

Topic:  Post-independence consolidation and reorganization within the country.

1. The Green Revolution was initiated in the 1960s in order to increase food production, alleviate extreme poverty and malnourishment in the country. Analyse its performance. (250 words)

Difficulty level: Easy

Reference: Chapter-3 – NCERT XII – Politics in India since Independence

Why the question:

The question is part of the static syllabus of General studies paper – 1 and mentioned as part of Mission-2023 Secure timetable.

Key Demand of the question:

To write about the benefits and limitations of green revolution in India.

Directive word: 

Analyse – When asked to analyse, you must examine methodically the structure or nature of the topic by separating it into component parts and present them in a summary.

Structure of the answer:

Introduction: 

Start by defining green revolution.

Body:

First, Mention on the fact about how Green Revolution took care of India’s food security crisis by boosting food productivity, introduction of farm machinery etc.

Next, on the flipside discuss the new issues arising from Green revolution such as high usage of pesticide and weedicide, side-lining of small and marginal farmers, declining soil fertility, depletion of ground water, mention that hunger and malnutrition levels were still high etc.

Conclusion:

Conclude by summarising.