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Introducing yet another ingenious course, InsightsIAS is excited to announce our new initiative QUED – Questions from Editorials. Considering the number of questions that appeared from Editorials in previous year UPSC Prelims Examinations, we feel it is wise for students to cover Editorials from Prelims point of view as well in order to achieve that extra edge. Although, we have covered important editorials separately in our Editorial Section as well as under Secure Initiative, MCQ practice can prove to be crucial for better performance and guaranteed result.
We strongly recommend you at add QUED along with Static Quiz ,Current Affairs Quiz and RTM for your Daily MCQ practice.
We will be posting 5 MCQs at 11am everyday from Monday to Saturday on http://www.insightsonindia.com. QUED will be available under QUIZ menu.
We hope students utilize this initiative to the best of advantage. 🙂
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Question 1 of 5
1. Question
Match the following initiatives by the Government of India.
- Paramparagat Krishi Vikas Yojana A. focuses on more crops per drop
- Pradhan Mantri Krishi Sinchayee Yojana: B. promotes organic farming
- Pradhan Mantri Garib Kalyan Anna Yojana C. Maintenance of soil fertility
- Integrated Nutrient Management D. Improving food access, especially for vulnerable populations
Select the correct answer code:
Correct
Solution: c)
Some initiatives by the Government of India on better production include Paramparagat Krishi Vikas Yojana, which promotes organic farming; Pradhan Mantri Krishi Sinchayee Yojana, which focuses on more crops per drop for improved water use, and Soil Health Management which fosters Integrated Nutrient Management under the National Mission for Sustainable Agriculture.
For improving food access, especially for vulnerable populations, the Government of India drives programmes such as the Pradhan Mantri Garib Kalyan Anna Yojana (PMGKAY), the Pradhan Mantri Poshan Shakti Nirman Yojana (PM POSHAN Scheme), and take-home rations.
Incorrect
Solution: c)
Some initiatives by the Government of India on better production include Paramparagat Krishi Vikas Yojana, which promotes organic farming; Pradhan Mantri Krishi Sinchayee Yojana, which focuses on more crops per drop for improved water use, and Soil Health Management which fosters Integrated Nutrient Management under the National Mission for Sustainable Agriculture.
For improving food access, especially for vulnerable populations, the Government of India drives programmes such as the Pradhan Mantri Garib Kalyan Anna Yojana (PMGKAY), the Pradhan Mantri Poshan Shakti Nirman Yojana (PM POSHAN Scheme), and take-home rations.
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Question 2 of 5
2. Question
Consider the following statements regarding Millets.
- Millets are climate-smart crops that are drought-resistant, growing in areas with low rain and infertile soil.
- They are hardier than other cereals.
- They are less extractive for the soil and can revive soil health.
Which of the above statements is/are correct?
Correct
Solution: d)
Millets — which fell out of fashion a few decades ago — have received renewed attention as crops that are good for nutrition, health, and the planet. Millets are climate-smart crops that are drought-resistant, growing in areas with low rain and infertile soil. They are hardier than other cereals, more resilient to changes in climate, and require less water to cultivate (as much as 70% less than rice), and less energy to process (around 40% less than wheat). Since they need fewer inputs, they are less extractive for the soil and can revive soil health. Additionally, their genetic diversity ensures that agrobiodiversity is preserved.
Incorrect
Solution: d)
Millets — which fell out of fashion a few decades ago — have received renewed attention as crops that are good for nutrition, health, and the planet. Millets are climate-smart crops that are drought-resistant, growing in areas with low rain and infertile soil. They are hardier than other cereals, more resilient to changes in climate, and require less water to cultivate (as much as 70% less than rice), and less energy to process (around 40% less than wheat). Since they need fewer inputs, they are less extractive for the soil and can revive soil health. Additionally, their genetic diversity ensures that agrobiodiversity is preserved.
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Question 3 of 5
3. Question
Tejaswini Rural Women Empowerment Programme was implemented in Madhya Pradesh by
Correct
Solution: c)
Tejaswini Rural Women Empowerment Programme implemented by the UN-affiliated International Fund for Agricultural Development (IFAD) in Madhya Pradesh.
Tejaswini programme showed that growing millets meant a nearly 10 times increase in income from ₹1,800 per month in 2013-14 to ₹16,277 in 2020-21, with better food security. Women were key to villages adopting millets, as they were able to demonstrate that millets were easier to grow and led to better outcomes.
Incorrect
Solution: c)
Tejaswini Rural Women Empowerment Programme implemented by the UN-affiliated International Fund for Agricultural Development (IFAD) in Madhya Pradesh.
Tejaswini programme showed that growing millets meant a nearly 10 times increase in income from ₹1,800 per month in 2013-14 to ₹16,277 in 2020-21, with better food security. Women were key to villages adopting millets, as they were able to demonstrate that millets were easier to grow and led to better outcomes.
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Question 4 of 5
4. Question
Which of the following country is not member of Indian Ocean Commission?
Correct
Solution: c)
The Indian Ocean Commission (COI) is an intergovernmental organisation that links African Indian Ocean nations: Comoros, Madagascar, Mauritius, Réunion (an overseas region of France), and Seychelles.
India is an observing member.
The IOC was created in 1982 in Port-Louis, Mauritius, and institutionalised in 1984 by the Victoria Agreement (Seychelles).
Incorrect
Solution: c)
The Indian Ocean Commission (COI) is an intergovernmental organisation that links African Indian Ocean nations: Comoros, Madagascar, Mauritius, Réunion (an overseas region of France), and Seychelles.
India is an observing member.
The IOC was created in 1982 in Port-Louis, Mauritius, and institutionalised in 1984 by the Victoria Agreement (Seychelles).
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Question 5 of 5
5. Question
Consider the following statements regarding Rice bran oil, which has gained popularity in recent times.
- Rice bran oil is the oil extracted after the rice is dried and heated at high temperature.
- It is rich in Oryzanol, which is proven to reduce bad cholesterol and increase good cholesterol.
- This oil is rich in monounsaturated and polyunsaturated fats.
Which of the above statements is/are correct?
Correct
Solution: c)
It refers to the oil extracted from the extreme outer layer of rice called chaff. In recent times, it is being claimed as one of the healthiest cooking oils, because of its high smoke point of 232 °C (450 °F) and extreme mild flavour. These qualities make it apt for stir-frying and even deep-frying.
Considered as a popular cooking oil in Asian countries, it has also been recommended by The American Heart Association and The World Health Organization (WHO), as a effective choice to keep cholesterol under control.
It is rich in Oryzanol, which is proven to reduce bad cholesterol and increase good cholesterol.
Rice bran oil has balanced fatty acid composition which includes saturated fatty acids, monounsaturated fats and polyunsaturated fats. This oil is rich in monounsaturated and polyunsaturated fats and is also free from trans-fats.
Incorrect
Solution: c)
It refers to the oil extracted from the extreme outer layer of rice called chaff. In recent times, it is being claimed as one of the healthiest cooking oils, because of its high smoke point of 232 °C (450 °F) and extreme mild flavour. These qualities make it apt for stir-frying and even deep-frying.
Considered as a popular cooking oil in Asian countries, it has also been recommended by The American Heart Association and The World Health Organization (WHO), as a effective choice to keep cholesterol under control.
It is rich in Oryzanol, which is proven to reduce bad cholesterol and increase good cholesterol.
Rice bran oil has balanced fatty acid composition which includes saturated fatty acids, monounsaturated fats and polyunsaturated fats. This oil is rich in monounsaturated and polyunsaturated fats and is also free from trans-fats.
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